Monday, December 24, 2018
Japanese Whisky Highball
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Let’s usher out 2018 and welcome 2019 with a libation. How about a Japanese Whisky Highball? On a recent trip to Japan, I made it a p...
Sunday, December 9, 2018
Best Cookbooks of 2018
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For seven years now, I have shared my picks for the year’s best cookbooks. 2018’s crop contains a number of books that expertly explor...
Sunday, October 28, 2018
Soft Semolina Dough for a Torchio
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Back in June of 2016 I shared a short video ( here ) by Vicky Bennison for her excellent Pasta Grannies project (www.pastagrannies.co...
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